I think you are the type of person who serves even leftovers with extra love and care irrespective of whether the topic of interest is rangolis or not. :0
Jokes apart, tell me seriously - how do you serve left over sambars/kuzhambu? I bet you boil it with some secret concoction of jaggery and masalas until it tastes like a brand new tasty delicacy! :0
Need I say more about this kolam? I'm sure you got it. :)
i have to thank u for reading my silly chintu poems .by the way i am happy to announce thay today i have completed my 75th again to say sily chintu poems in ikolam .My target is century by 15th of next month ..but not very confidant
In reply to Without drawing only, you by Padma karthik